Baked Cranberry Sauce
Nutrition :
210 calories,
3.2 stars -
based on 194 reviews
Yield : 16 servings
Ingredients
-
4 cups fresh cranberries2 cups white sugar⅓ cup brandy
Directions
-
Preheat oven to 300 degrees F (150 degrees C).In a baking dish, mix the cranberries and sugar.Bake 1 hour in the preheated oven, stirring often. Mix in the brandy to serve.
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