food recipes

Sheila s Greek Style Avocado Dip



Nutrition : 290 calories,
3 stars - based on 198 reviews
Yield : 1 1/4 cup

Ingredients

  • 1 avocado - peeled, pitted and diced
  • 1 clove garlic, minced
  • 2 tablespoons lime juice
  • 1 roma (plum) tomato, seeded and diced
  • ΒΌ cup crumbled feta cheese

Directions

  • Mash together the avocado, garlic, and lime juice in a bowl until nearly smooth. Fold in the diced tomato and feta cheese.

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