food recipes

Pot Roast in Foil



Nutrition : 253 calories,
3.6 stars - based on 107 reviews
Yield : 8 servings

Ingredients

  • 3 pounds bottom round
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 packet dry onion soup mix
  • 2 tablespoons water

Directions

  • Preheat oven to 300 degrees F (150 degrees C).
  • Place a piece of foil, about 30 inches long, into the bottom of a 9x13 inch roasting pan. Place the roast on the foil in the pan.
  • In a separate small bowl, combine the mushroom soup with the onion soup mix. Mix well and pour over the roast. Sprinkle with the water. Fold foil over and seal all edges.
  • Bake at 300 degrees F (150 degrees C) for 4 hours.

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