Spicy Chipotle Turkey Burgers

1 pound ground turkey

½ cup finely chopped onion

2 tablespoons chopped fresh cilantro

1 chipotle chile in adobo sauce, finely chopped

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon seasoned salt

¼ teaspoon black pepper

4 slices mozzarella cheese

4 hamburger buns, split and toasted

Preheat an outdoor grill for medium-high heat, and lightly oil grate. Place the ground turkey, onion, cilantro, chipotle chile pepper, garlic powder, onion powder, seasoned salt, and black pepper in a mixing bowl; mix well. Form into 4 patties.

Cook the hamburgers on the preheated grill until the turkey is no longer pink in the center, about 4 minutes per side. Place the mozzarella slices on the patties 2 minutes before they are ready. Serve on the toasted buns.