Garlicky Appetizer Shrimp Scampi

6 tablespoons unsalted butter, softened

¼ cup olive oil

1 tablespoon minced garlic

1 tablespoon minced shallots

2 tablespoons minced fresh chives

salt and freshly ground black pepper to taste

½ teaspoon paprika

2 pounds large shrimp - peeled and deveined

Preheat grill for high heat.

In a large bowl, mix together softened butter, olive oil, garlic, shallots, chives, salt, pepper, and paprika; add the shrimp, and toss to coat.

Lightly oil grill grate. Cook the shrimp as close to the flame as possible for 2 to 3 minutes per side, or until opaque.