Fresh Strawberry Pie III

1 (9 inch) pie crust, baked

1 cup white sugar

3 tablespoons strawberry flavored Jell-O® mix

2 tablespoons cornstarch

¼ teaspoon salt

1 cup boiling water

2 pints strawberries, cleaned and stemmed

2 cups whipping cream

Combine sugar, gelatin, cornstarch, and salt in a medium saucepan. Stir in boiling water. Boil mixture for 3 minutes over high heat, stirring constantly. Cool completely.

Arrange whole strawberries in pastry shell. Pour gelatin mixture over berries. Chill before serving. Top with whipped cream.