Honey Chicken
Nutrition :
239 calories,
3.2 stars -
based on 298 reviews
Yield : 4 servings
Ingredients
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¾ cup orange juice2 tablespoons fresh lemon juice¼ cup olive oil½ cup honey1 teaspoon salt½ teaspoon ground black pepper1 teaspoon curry powder½ teaspoon paprika4 skinless, boneless chicken breast halves
Directions
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To Marinate: In a nonporous glass dish or bowl, combine the orange juice, lemon juice, oil, honey, salt, pepper, curry powder and paprika. Mix well, then add chicken breasts and toss to coat. Cover dish and refrigerate to marinate overnight.Preheat oven to 350 degrees F (175 degrees C).Remove chicken from marinade, discarding of any remaining marinade, and place in a lightly greased 9x13 inch baking dish.Bake at 350 degrees F (175 degrees C) for about 20 to 25 minutes, or until chicken is cooked through and juices run clear.
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