Haroset

2 large apple - peeled, cored and finely chopped

1 cup finely chopped walnuts

1 teaspoon white sugar

1 teaspoon ground cinnamon

2 tablespoons kosher red wine

Mix apples, nuts, sugar and cinnamon together in a bowl. Add wine and mix in to thoroughly blend. Keep in refrigerator until ready to put out on the table for Passover Seder.