Best Apple Crisp Ever
Nutrition :
220 calories,
4.6 stars -
based on 317 reviews
Yield : 1 - 9 inch square pan
Ingredients
-
4 apples - peeled, cored and sliced½ cup brown sugar1 cup all-purpose flour¾ cup white sugar1 teaspoon ground cinnamon¼ teaspoon salt1 egg, beaten2 tablespoons butter, melted
Directions
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Preheat oven to 375 degrees F (190 degrees C).In a 9 inch square baking pan, mix sliced apples with brown sugar. In a large bowl, mix together flour, white sugar, cinnamon and salt. In a small bowl, beat together egg and melted butter. Stir into flour mixture. Spread evenly over apples.Bake in preheated oven for 30 to 40 minutes, or until topping is golden and crisp.
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