Seven Grain Bread II
          
            Nutrition :
            160 calories,
          
          
          
          
          
          
            3 stars -
            based on 386 reviews
          
            
            Yield : 1 2-pound loaf
            
            Ingredients
- 
                  1 ⅓ cups warm water (110 degrees F/45 degrees C)1 tablespoon active dry yeast3 tablespoons dry milk powder2 tablespoons vegetable oil2 tablespoons honey2 teaspoons salt1 egg1 cup whole wheat flour2 ½ cups bread flour¾ cup 7-grain cereal
Directions
- 
                  Place ingredients in the bread machine pan in the order suggested by the manufacturer.Select Whole Wheat Bread cycle, and Start.
Recent Recipes
- 
                      
Calabacitas Guisada (Stewed Mexican Zucchini) November 10, 2020
 - 
                      
Day Before Payday Kielbasa and Corn Hash November 10, 2020
 - 
                      
Dressed Cucumber November 10, 2020
 
 
🍽 Yummy Recipes - 2021 🍽