
Seven Grain Bread II

Nutrition :
160 calories,
3 stars -
based on 386 reviews
Yield : 1 2-pound loaf
Ingredients
-
1 ⅓ cups warm water (110 degrees F/45 degrees C)1 tablespoon active dry yeast3 tablespoons dry milk powder2 tablespoons vegetable oil2 tablespoons honey2 teaspoons salt1 egg1 cup whole wheat flour2 ½ cups bread flour¾ cup 7-grain cereal
Directions
-
Place ingredients in the bread machine pan in the order suggested by the manufacturer.Select Whole Wheat Bread cycle, and Start.
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