Wheat Bread with Flax Seed
Nutrition :
217 calories,
3.6 stars -
based on 91 reviews
Yield : 1 - 1 pound loaf
Ingredients
-
1 (.25 ounce) package active dry yeast1 ¼ cups whole wheat flour¾ cup ground flax seed1 cup bread flour1 tablespoon vital wheat gluten2 tablespoons dry milk powder1 teaspoon salt1 ½ tablespoons vegetable oil¼ cup honey1 ½ cups water
Directions
-
Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start.
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