Steak and Ale Type Bread
Nutrition :
210 calories,
4 stars -
based on 98 reviews
Yield : 1 - 1 1/2 pound loaf
Ingredients
-
1 cup water¼ cup molasses1 tablespoon butter, softened2 cups bread flour1 ¼ cups rye flour2 tablespoons unsweetened cocoa powder2 teaspoons salt2 ½ teaspoons active dry yeast
Directions
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Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select cycle; press Start.
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