
Mexi-Cheesy Chip Dip

Nutrition :
278 calories,
4.6 stars -
based on 335 reviews
Yield : 8 to 10 servings
Ingredients
-
1 (8 ounce) package cream cheese, softened8 ounces process cheese food, cubed1 cup salsa1 (15 ounce) can chili without beans
Directions
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Mix cream cheese, processed cheese food, salsa, and chili in a large saucepan over a medium-low heat. Stir until the mixture has melted and become well blended.
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