food recipes

Fresh Tomato Sauce



Nutrition : 236 calories,
3.2 stars - based on 244 reviews
Yield : 6 servings

Ingredients

  • ΒΌ cup olive oil
  • 6 tomatoes, chopped
  • 3 onions, minced
  • 2 green bell peppers, minced
  • 4 cloves garlic, minced
  • 3 tablespoons white wine
  • salt and pepper to taste

Directions

  • In a large saucepan, heat oil over medium heat; add tomatoes, onions, green bell peppers, garlic, white wine and salt and pepper to taste.
  • Mix ingredients well; cover and simmer for 30 minutes. Serve.

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