Chili Cheese Dip III
Nutrition :
176 calories,
3.6 stars -
based on 203 reviews
Yield : 15 servings
Ingredients
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2 (8 ounce) packages cream cheese, softened1 (15 ounce) can chili without beans16 ounces shredded Cheddar cheese1 (13.5 ounce) package nacho-flavor tortilla chips
Directions
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Spread cream cheese on the bottom of a microwave-safe dish. Spread a layer of chili over the cream cheese. Finish with a layer of shredded cheddar cheese. Microwave for 5 minutes or until the cheese melts. Serve with spicy nacho tortilla chips.
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