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Finnish Pannu Kakku
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Nutrition :
167 calories,
4.2 stars -
based on 412 reviews
Yield : 6 servings
Ingredients
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½ cup butter1 cup white sugar1 cup all-purpose flour1 teaspoon baking powder1 teaspoon salt4 eggs, beaten2 cups milk
Directions
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Preheat oven to 400 degrees F (200 degrees C). Melt the butter in a 9x13 inch pan.In a medium bowl, stir together the sugar, flour, baking powder and salt. Add the beaten eggs and milk; mix well. Tilt the baking pan to coat all of the sides with butter, then pour the excess butter into the batter, and mix until combined. Pour the batter into the prepared pan.Bake for 15 to 20 minutes in the preheated oven. Serve hot.
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