Best Bread Machine Bread
Nutrition :
255 calories,
4.2 stars -
based on 214 reviews
Yield : 1 - 1 1/2 pound loaf
Ingredients
-
1 cup warm water (110 degrees F/45 degrees C)2 tablespoons white sugar1 (.25 ounce) package bread machine yeastΒΌ cup vegetable oil3 cups bread flour1 teaspoon salt
Directions
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Place the water, sugar and yeast in the pan of the bread machine. Let the yeast dissolve and foam for 10 minutes. Add the oil, flour and salt to the yeast. Select Basic or White Bread setting, and press Start.
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