Jo s Rosemary Bread
Nutrition :
242 calories,
4.2 stars -
based on 357 reviews
Yield : 1 - 1 1/2 pound loaf
Ingredients
-
1 cup water3 tablespoons olive oil1 ½ teaspoons white sugar1 ½ teaspoons salt¼ teaspoon Italian seasoning¼ teaspoon ground black pepper1 tablespoon dried rosemary2 ½ cups bread flour1 ½ teaspoons active dry yeast
Directions
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Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select white bread cycle; press Start.
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