food recipes

Pepperoni Dip



Nutrition : 293 calories,
3 stars - based on 12 reviews
Yield : 4 cups

Ingredients

  • 2 (8 ounce) packages cream cheese, softened
  • 8 ounces sour cream
  • 2 (8 ounce) packages sliced pepperoni, quartered
  • 2 (4 ounce) cans chopped green chilies

Directions

  • Preheat oven to 350 degrees F (175 degrees C).
  • Stir the cream cheese, sour cream, pepperoni, and green chiles together in a baking dish.
  • Bake in the preheated oven until thoroughly heated, about 30 minutes.

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