Homemade Biscuit Mix

10 cups all-purpose flour

½ cup baking powder

2 tablespoons white sugar

2 teaspoons salt

1 ¼ cups vegetable oil

Combine flour, baking powder, sugar and salt in a mixing bowl. Add oil and mix with a fork or pastry blender; you should have small lumps throughout the mixture.

Store in an airtight container in a cool, dry place for up to three months.