Melt In Your Mouth Honey Lemon Merry Christmas Cookies

⅓ cup white sugar

1 egg

⅔ cup honey

1 teaspoon lemon extract

2 ¾ cups sifted all-purpose flour

1 teaspoon baking soda

1 teaspoon salt

Mix sugar, egg, honey, and lemon in a medium bowl with mixer. Sift together and stir in flour, soda, and salt. Chill dough for 1 hour.

Preheat oven to 375 degrees F (190 degrees C).

Roll out 1/4 inch dough and cut shapes using flour to roll and cut. Place on greased cookie sheets. Bake for 8-10 minutes. Do not let cookies get brown. Follow by icing with a butter cream icing. DELICIOUS!!!