food recipes

Cheddar and Roasted Garlic Biscuits



Nutrition : 282 calories,
3.2 stars - based on 52 reviews
Yield : 24 biscuits

Ingredients

  • 5 cups all-purpose baking mix
  • 1 cup shredded Cheddar cheese
  • 1 (14 ounce) can Swanson® Seasoned Chicken Broth with Roasted Garlic

Directions

  • Preheat oven to 450 degrees F.
  • Mix baking mix, cheese and broth to form a soft dough. Drop by spoonfuls onto ungreased baking sheets, making 24.
  • Bake for 10 minutes or until golden. Serve hot.

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