Peppermint Schnapps
Nutrition :
284 calories,
3.6 stars -
based on 110 reviews
Yield : 4 cups
Ingredients
-
⅓ cup white sugar1 (16 ounce) jar light corn syrup2 cups vodka2 teaspoons peppermint extract
Directions
-
Combine sugar and corn syrup in 2 quart pan over medium heat. Heat until sugar dissolves, stirring regularly.When the sugar has dissolved, pour in the vodka and stir well. Remove the mixture from heat and cover tightly with a lid. Let the mixture cool before adding peppermint extract and pouring the mixture into a sealable bottle.
Recent Recipes
-
Calabacitas Guisada (Stewed Mexican Zucchini) November 10, 2020
-
Day Before Payday Kielbasa and Corn Hash November 10, 2020
-
Dressed Cucumber November 10, 2020
🍽 Yummy Recipes - 2021 🍽