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Flax and Sunflower Seed Bread
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Nutrition :
281 calories,
3.4 stars -
based on 29 reviews
Yield : 1 - 1 1/2 pound loaf
Ingredients
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1 ⅓ cups water2 tablespoons butter, softened3 tablespoons honey1 ½ cups bread flour1 ⅓ cups whole wheat bread flour1 teaspoon salt1 teaspoon active dry yeast½ cup flax seeds½ cup sunflower seeds
Directions
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Place all ingredients (except sunflower seeds) in the pan of the bread machine in the order recommended by the manufacturer. Select Basic White Cycle; press Start. Add the sunflower seeds when the alert sounds during the Knead Cycle.
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