
Homemade Liquors

Nutrition :
248 calories,
3 stars -
based on 381 reviews
Yield : 2 cups
Ingredients
-
½ cup sugar¼ cup water½ cup vodka2 teaspoons vanilla extract
Directions
-
In a saucepan, combine sugar and water. Bring the mixture to a boil, then reduce the heat to low and let simmer 5 minutes. Remove from heat and cool to room temperature.Pour vodka and vanilla extract into the room temperature mixture. Pour the liquor into a sealable decanter; seal and store for at least two weeks before serving.
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