food recipes

Yogurt Salad Dressing



Nutrition : 218 calories,
4.2 stars - based on 329 reviews
Yield : 1 cup

Ingredients

  • 1 (8 ounce) container plain low-fat yogurt
  • 2 teaspoons lemon juice
  • 1 teaspoon Dijon-style prepared mustard
  • 1 teaspoon chopped fresh parsley
  • 1 teaspoon chopped fresh chives

Directions

  • In a small bowl, beat together yogurt and lemon juice until smooth. Stir in mustard, parsley, and chives. Refrigerate until ready to serve.

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