Sweet Sesame Slaw

1 head green cabbage, shredded

1 large carrot, grated

1 cup grated jicama

1 tablespoon black sesame seeds

1 cup mayonnaise

2 tablespoons rice vinegar

1 tablespoon sesame oil

3 tablespoons honey

Place the cabbage, carrot, jicama, and sesame seeds in a large bowl. Whisk together the mayonnaise, vinegar, sesame oil, and honey in a small bowl. Drizzle the dressing over the salad; toss until evenly coated. Chill at least 4 hours before serving.