Caribbean Fruity Salsa

1 cup diced fresh mango

½ cup diced fresh pineapple

½ cup diced papaya

1 fresh jalapeno pepper, seeded and minced

½ medium red onion, finely diced

3 tablespoons lime juice

1 tablespoon olive oil

1 teaspoon salt, or to taste

1 tablespoon chopped fresh mint

Toss together the mango, pineapple, papaya, jalapeno pepper, and red onion in a bowl. Pour in the lime juice and olive oil. Season to taste with salt, and stir to combine. Sprinkle with chopped mint leaves before serving.