Stovetop Banana Pudding
Nutrition :
246 calories,
3 stars -
based on 119 reviews
Yield : 12 servings
Ingredients
-
2 eggs1 ½ cups milk1 pinch salt1 tablespoon vanilla extract¾ cup all-purpose flour6 bananas, peeled and sliced1 (16 ounce) package vanilla wafer cookies1 pinch ground nutmeg1 pinch ground cinnamon
Directions
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In large pot, combine eggs, milk, salt, vanilla, and flour. Stir over low heat until mixture boils and thickens. Remove from heat and stir in bananas and cookies. Top with nutmeg and cinnamon to taste. Serve.
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