
Southern Green Beans

Nutrition :
211 calories,
4.6 stars -
based on 30 reviews
Yield : 8 servings
Ingredients
-
6 slices bacon, chopped3 tablespoons butter1 red onion, chopped2 pounds fresh green beans, trimmed and snapped8 small new potatoes, diced1 large clove garlic, mincedΒΌ cup chicken broth1 Β½ teaspoons white balsamic vinegarsalt and pepper to taste
Directions
-
Place the chopped bacon in a skillet, and cook over medium heat, stirring occasionally, until evenly browned, 8 to 10 minutes. Drain the bacon pieces on a paper towel-lined plate.Melt the butter in a skillet with a lid over medium-low heat, and cook and stir the onion until translucent, about 5 minutes. Stir in the cooked bacon, green beans, potatoes, garlic, and chicken broth. Bring to a boil, cover, and simmer over low heat until the green beans are tender, about 10 minutes. Sprinkle with vinegar, salt, and pepper, and serve.
Recent Recipes
-
Calabacitas Guisada (Stewed Mexican Zucchini) November 10, 2020
-
Day Before Payday Kielbasa and Corn Hash November 10, 2020
-
Dressed Cucumber November 10, 2020
π½ Yummy Recipes - 2021 π½