Ham and Pear Panini

4 slices bread

1 tablespoon mustard

6 slices ham

1 pear, peeled and thinly sliced

2 dashes ground black pepper

1 cup shredded mozzarella cheese

1 tablespoon light margarine (such as I Can t Believe It s Not Butter - Light ®)

Spread 2 slices of bread with the mustard. Layer each with 3 slices of ham, half of the pear slices, a dash of pepper, and 1/2 cup mozzarella cheese. Top with remaining bread. Lightly spread margarine on the outer sides of each sandwich.

Heat a skillet or griddle over medium heat. Grill the sandwiches until the cheese is melted and the bread is golden brown, about 3 minutes per side. Cut each sandwich in half to serve.