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Creamy Yogurt Hummus
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Nutrition :
299 calories,
5 stars -
based on 362 reviews
Yield : 3 cups
Ingredients
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1 (15.5 ounce) can garbanzo beans, drained1 clove garlic, peeled1 teaspoon salt½ cup fresh lemon juice⅔ cup plain non-fat yogurt
Directions
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In a blender or food processor, blend garbanzo beans until smooth. Mix in garlic, salt, lemon juice and yogurt. Blend to desired consistency.
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