Tofu Hummus

½ cup diced silken tofu

¼ cup lemon juice

2 tablespoons creamy peanut butter

2 tablespoons olive oil

3 cloves garlic

1 (19 ounce) can garbanzo beans, drained

Place tofu, lemon juice, peanut butter, olive oil, garlic, and garbanzo beans in a blender or food processor. Blend until mixture is smooth. Chill until ready to serve.