Frosted Maple Cookies

1 cup packed brown sugar

¾ cup butter

1 teaspoon maple flavored extract

1 ½ cups all-purpose flour

½ teaspoon vanilla extract

1 egg

1 teaspoon baking soda

2 cups confectioners sugar

2 tablespoons butter

2 tablespoons milk

1 teaspoon maple flavored extract

Combine flour and baking soda, set aside.

Mix together the brown sugar, 1 teaspoon maple extract, vanilla, 3/4 cup butter and egg. Stir in the flour mixture. The dough will be very sticky.

Drop onto greased cookie sheet. Bake for 10-12 minutes at 350 degrees F (175 degrees C). Let rest for one minute before removing from cookie sheet. Frost when cool.

To Make Frosting: Combine 2 cups confectioners sugar, 2 tablespoons butter, 2 tablespoons milk, and 1 teaspoon maple extract. Spread over cooled cookies.