Mackie s Cream Cheese Mints
Nutrition :
179 calories,
3.4 stars -
based on 433 reviews
Yield : 4 dozen
Ingredients
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2 pounds confectioners sugar1 (8 ounce) package cream cheese2 teaspoons peppermint extract2 teaspoons butter flavored extract2 teaspoons lemon extract½ teaspoon green food coloring1 teaspoon yellow food coloring
Directions
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In medium bowl, cream together confectioners sugar and cream cheese until smooth. Divide into three sections and mix peppermint extract and green food coloring into the first, butter flavored extract and 1/2 teaspoon yellow food coloring into the second, and lemon extract and the remaining 1/2 teaspoon yellow food coloring into the third.Roll each section out onto a flat surface and cut with small cookie cutters, or press into candy molds. Allow individual mints to air dry for 2 hours. Then refrigerate or freeze until serving.
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