Sausage Balls III

½ pound fresh, ground pork sausage

½ pound fresh, ground spicy pork sausage

3 ounces processed cheese sauce

2 cups buttermilk biscuit dry mix

Preheat oven to 325 degrees F (165 degrees C).

In a medium-sized bowl, combine regular sausage with spicy sausage, cheese and biscuit mix. Mix well and form into small balls, about 1 to 1 1/2 inches diameter. Place on a cookie sheet. Bake until fully cooked, about 15 minutes.