Awesome Bow Tie Pasta

1 (16 ounce) package bow tie pasta

2 green onions, chopped

1 (6 ounce) package feta cheese, crumbled

½ cup balsamic vinegar

¼ cup extra virgin olive oil

2 cups chopped fresh tomato

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and place in ice water until cool.

Toss pasta with onion, feta, balsamic, olive oil and tomato. Serve immediately or chill 1 to 2 hours in refrigerator.