food recipes

Dressing for Garden Lettuce



Nutrition : 234 calories,
4.2 stars - based on 336 reviews
Yield : 10 tablespoons

Ingredients

  • 1 (5 ounce) can evaporated milk
  • ¼ cup cider vinegar
  • 4 ½ teaspoons white sugar
  • ½ teaspoon salt
  • ⅛ teaspoon ground black pepper

Directions

  • Whisk the evaporated milk, vinegar, sugar, salt, and pepper together in a bowl until the sugar is dissolved. Chill until ready to use.

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