Blueberry Salad
Nutrition :
187 calories,
4.6 stars -
based on 340 reviews
Yield : 1 9x13-inch dish
Ingredients
-
2 (3 ounce) packages raspberry flavored Jell-O® mix2 cups hot water1 (20 ounce) can crushed pineapple, drained1 (21 ounce) can blueberry pie filling1 (8 ounce) package cream cheese½ cup white sugar1 cup sour cream1 teaspoon vanilla extract
Directions
-
Combine hot water and gelatin; stir until dissolved. Stir in pineapple and blueberry pie filling. Pour into a 9x13 inch dish and chill in refrigerator until firm.Cream together cream cheese and sugar. Beat in sour cream and vanilla. Spread over firm gelatin. Chill until serving.
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