Honey Sourdough

⅔ cup liquid sourdough starter

½ cup water

1 tablespoon vegetable oil

2 tablespoons honey

½ teaspoon salt

½ cup high protein wheat flour

2 cups bread flour

1 teaspoon active dry yeast

Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select basic white cycle; press Start. Add water or flour 1 tablespoon at a time, if needed, to obtain a smooth dough ball.