Easy Vegan Peanut Butter Fudge

¾ cup vegan margarine

1 cup peanut butter

3 ⅔ cups confectioners sugar

Lightly grease a 9x9 inch baking dish.

In a saucepan over low heat, melt margarine. Remove from heat and stir in peanut butter until smooth. Stir in confectioners sugar, a little at a time, until well blended. Pat into prepared pan and chill until firm. Cut into squares.