food recipes

Beer Cookies



Nutrition : 209 calories,
3.6 stars - based on 316 reviews
Yield : 2 - 3 dozen

Ingredients

  • 2 cups all-purpose flour
  • ½ teaspoon baking soda
  • ½ cup packed brown sugar
  • 1 teaspoon ground cinnamon
  • ½ cup butter
  • 1 ¼ cups room temperature beer
  • ½ cup chopped walnuts

Directions

  • Cream together the butter or margarine and the brown sugar. Cut in flour, baking soda and spice. Blend in beer slowly to form a soft dough.
  • Drop by teaspoonfuls and top with a walnut piece.
  • Bake 12-15 minutes at a 350 degree F (175 degrees C) oven until lightly brown. Cool one minute on cookie sheet and remove to wire rack.

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