Spiced Coconut Coffee

2 tablespoons ground coffee beans

½ teaspoon crushed red pepper

2 whole cloves

½ (3 inch) cinnamon stick

2 cups water

½ cup coconut milk

2 tablespoons honey

Combine the ground coffee, red pepper, cloves, and cinnamon stick in a coffee filter set into a drip coffee brewer. Pour the water into the brewer s water reservoir. Set the coffee brewer on to brew.

While the coffee brews, gently warm the coconut milk in a small saucepan over medium-low heat. Stir in the honey until the honey is dissolved. Pour the brewed coffee into the mixture; stir. Divide the liquid into two mugs to serve.