Monte Cristo Sandwich

2 slices bread

1 teaspoon mayonnaise

1 teaspoon prepared mustard

2 slices cooked ham

2 slices cooked turkey meat

1 slice Swiss cheese

1 egg

½ cup milk

Spread bread with mayonnaise and mustard. Alternate ham, Swiss and turkey slices on bread.

Beat egg and milk in a small bowl. Coat the sandwich with the egg and milk mixture. Heat a greased skillet over medium heat, brown the sandwich on both sides. Serve hot.