food recipes

Cheddar Cheese Bread



Nutrition : 200 calories,
3 stars - based on 130 reviews
Yield : 1 - 1.5 pound loaf

Ingredients

  • 1 (.25 ounce) package active dry yeast
  • 3 cups bread flour
  • ¼ cup dry milk powder
  • 1 tablespoon butter, softened
  • 1 teaspoon salt
  • 2 tablespoons white sugar
  • 1 ¼ cups warm water
  • 1 ½ cups shredded sharp Cheddar cheese

Directions

  • Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread setting; press Start.

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