food recipes

Dutch Babies I



Nutrition : 293 calories,
4.2 stars - based on 234 reviews
Yield : 8 servings

Ingredients

  • 1 cup heavy whipping cream
  • ½ cup all-purpose flour
  • ½ teaspoon salt
  • 9 eggs

Directions

  • Preheat oven to 450 degrees F (230 degrees C). Lightly grease four 9 inch cake pans.
  • In a large bowl, beat together cream, flour, salt and eggs. Pour into prepared pans.
  • Bake in preheated oven until puffed and golden, about 15 to 20 minutes.

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