Stef s Whoopie Pies with Peanut Butter Frosting
Nutrition :
264 calories,
4 stars -
based on 353 reviews
Yield : 1 dozen
Ingredients
-
2 cups all-purpose flour½ cup unsweetened cocoa powder½ cup hot water1 teaspoon vanilla extract1 teaspoon baking soda1 cup white sugar1 cup butter1 egg1 tablespoon butter1 ¾ cups confectioners sugar¼ cup peanut butter½ cup milk
Directions
-
Cream together 1 cup of the butter or margarine and the egg. Add 1 cup white sugar, vanilla and hot water. Stir in the flour, cocoa, and baking soda and mix well.Drop from a teaspoon onto cookie sheets and bake at 375 degrees F (190 degrees C) for 10 to 12 minutes. Sandwich cookies together with Peanut Butter Frosting.To Make Peanut Butter Frosting: Blend 1 tablespoon butter and peanut butter. Stir in confectioners sugar and add enough milk to make frosting soft enough to spread. Spread between the flat sides of two cookies and sandwich together.
Recent Recipes
-
Calabacitas Guisada (Stewed Mexican Zucchini) November 10, 2020
-
Day Before Payday Kielbasa and Corn Hash November 10, 2020
-
Dressed Cucumber November 10, 2020
🍽 Yummy Recipes - 2021 🍽