Monkey Peanut Butter Bars
Nutrition :
176 calories,
4.2 stars -
based on 285 reviews
Yield : 2 dozen
Ingredients
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½ cup butter½ cup white sugar½ cup packed brown sugar⅓ cup peanut butter1 egg½ teaspoon vanilla extract½ teaspoon baking soda1 cup all-purpose flour1 cup rolled oats2 cups semisweet chocolate chips1 cup confectioners sugar¼ cup peanut butter3 ½ tablespoons milk
Directions
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Cream butter and white sugar and brown sugar. Blend in 1/3 cup peanut butter, egg, vanilla, and baking soda. Add flour and oatmeal. Mix well!Spread in greased 13x9 inch baking pan. Bake at 350 degrees F (175 degrees C) for 20 minutes. Remove and sprinkle with chocolate chips.Return to oven and bake for eight minutes. Spread to smooth out chocolate chips. Cool! Mix icing and spread over bars. Refrigerate to set. Cut and eat.To Make Icing: Mix together 1 cup confectioners sugar, 1/4 cup peanut butter and 3 1/2 tablespoons milk until it makes a spreadable consistency.
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