food recipes

Great Garlic Bread



Nutrition : 245 calories,
3 stars - based on 282 reviews
Yield : 1 loaf of garlic bread

Ingredients

  • ½ cup butter
  • 1 ½ tablespoons garlic powder
  • 1 tablespoon dried parsley
  • 1 (1 pound) loaf Italian bread, cut into 1/2 inch slices
  • 1 (8 ounce) package shredded mozzarella cheese

Directions

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a small saucepan over medium heat, melt butter and mix with garlic powder and dried parsley.
  • Place Italian bread on a medium baking sheet. Using a basting brush, brush generously with the butter mixture.
  • Bake in the preheated oven approximately 10 minutes, until lightly toasted. Remove from heat. Sprinkle with mozzarella cheese and any remaining butter mixture. Return to oven approximately 5 minutes, or until cheese is melted and bread is lightly browned.

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