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Florida Strawberry Bread
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Nutrition :
186 calories,
3.4 stars -
based on 211 reviews
Yield : 2 - 9x5 inch loaves
Ingredients
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3 cups all-purpose flour1 teaspoon salt1 tablespoon ground cinnamon1 teaspoon baking powder1 cup white sugar4 eggs1 ¼ cups vegetable oil1 ½ cups frozen strawberries, thawed and drained1 ½ cups chopped walnuts
Directions
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Preheat oven to 350 degrees F (175 degrees C). Lightly grease two 9x5 inch loaf pans.In a large bowl, combine flour, salt, cinnamon, baking powder and white sugar. In a separate bowl, beat together eggs and oil. Stir egg mixture into dry ingredients until just moistened. Fold in strawberries and walnuts. Spoon batter into prepared loaf pans.Bake in preheated oven for 1 hour, or until a toothpick inserted into the center of the loaf comes out clean. Let cool 10 minutes in pans and then move to a wire rack to cool completely.
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